The basic physical, chemical, and biological properties of soils are introduced. Students will study the origin, classification, and distribution of soils and their influence on people and food production as well as the management and conservation of soils. This course instills an awareness of soil as a basic natural resource and the use or abuse of which influences human society. Theory.
| Section | Days | Class Time | Instructor | Location | Seats |
|---|---|---|---|---|---|
| 01 | T-R | 12:30 – 1:55 PM | Sanmann | NR 103 | 20 |
Course registration is processed through the Office of the Registrar. Contact the Registrar to enroll or check course availability.