Study of agroecology and permaculture principles in relation to sustainable food and agricultural systems in Native American Food Systems. Specific connections will be made back to pre-1492 Native American food systems. Theory.
| Section | Days | Class Time | Instructor | Location | Seats |
|---|---|---|---|---|---|
| 01 | M-W | 10:00-11:25 | Sanmann | NR 103 | 20 |
Course registration is processed through the Office of the Registrar. Contact the Registrar to enroll or check course availability.